“Weeds are flowers too, once you get to know them” A.A. Milne. I’m all for letting things be in the garden. Wherever possible, if it will benefit wildlife and do no harm to family, pets, or the things I’ve intended to grow, I’ll resist disturbance and let Mother Nature guide me. Minimum mowing, never before the spring bulbs have finished doing their thing, leaving Dandelions to feed the bees (and occasionally me), I choose to accept the gifts that appear in my garden. Should a mysterious newcomer appear I’ll let them show me who they are before deciding if they need to be consigned to the compost heap or the brown bin of oblivion. Many plants that are considered weeds are just plants out of sync with our idea of the garden. If we dig a little deeper we can find that that funny looking thing that bursts unbidden out of the lawn or brings unexpected colour from between the pavers may be a blessing in disguise. Wild Violets I recently introduced a little mate of mine to some wild violets that had sprung up in a patch in the front garden. I offered him a flower to try as he is interested in wild food. He swiftly helped himself to several more flowers. It’s a joy to share my small amount of knowledge with someone so keen to learn. Wild violet leaves and flowers can be used raw in salads. They have antioxidant and anti-inflammatory properties, are rich in calcium, magnesium, Vitamin A and Vitamin C. They have been used historically to boost the immune system and brewed as tea to treat colds and respiratory infections. They were also popular with the Victorians as a symbol of modesty and faithfulness. The root and seeds should not be consumed as they may cause nausea. Violets are fairly distinctive but leaves should only be taken from flowering plants so as not to confuse them with Lesser Celandine which thrives in similar environments and is toxic. Wild Violets have a heart shaped leaf with a frilled edge. Lesser Celandine have yellow flowers and a heart shaped leaf. Primroses Symbol of youth, renewal and optimism. I've learned something too. My little mate shared Primrose flowers with me. I had no idea that they too were an edible plant. The flowers are sweet scented and delicately flavoured, the leaves are spicy and taste slightly of anise. Containing Vitamin C and minerals they make another valuable and surprisingly good addition to a spring salad. The flowers can also be used in jams and desserts. Primroses have historically been used to soothe the skin and are still used in skincare lotions and potions to this day. The flowers and leaves of Primroses can be prepared as a tea to relieve insomnia, anxiety and headaches. The roots can be used to treat a variety of ailments from coughs to rheumatism and arthritis. Cleavers Also known as Sticky Weed, Goose Grass and Bedstraw. I first became aware of this plant's beneficial properties when I noticed my wise old dog was selectively searching for and eating it. This prompted me to find out more about the plant I knew as Stickyweed. Fun to stick on the clothes of the unwary and good for you too! Cleavers enhance the function of the lymphatic system when taken as a tea. They are rich in Vitamin C, act as an antioxidant, anti-inflammatory, diuretic and reduce congestion and swelling. Historically they have been used as a slimming aid (not by me!). The seeds can be dried, roasted and ground to be used as a coffee substitute. The next time something unexpected pops up in the garden, have a good look at it. There are many plant identification apps that can help identify the newcomer for you, if you can’t get on with apps, ask a bright kid who goes to forest school. You may have won the free food lottery or have been gifted a remedy for what ails you by Mother Nature.
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The Microclimate of a Garden
When a new design is to be implemented into a garden, the local climate of the area is extremely important, but a microclimate that exists within the actual garden should also be taken into consideration. Adding to this, the new design can generate further microclimates in different parts of the garden by incorporating new structures such as trees, hedges, trellis, fencing, paving and solid walls. We could say there is microclimate within a microclimate within a localised climate. Phew! Now that has been clarified, we can take a closer look at the key elements that create a microclimate. 1.Sunlight Sunlight plays a major role in plant growth and supplies energy to not only raise the air temperature but also the temperature of the soil. A designer can position the garden beds to benefit from maximum sunshine and by also planting against existing south facing walls that absorb the heat radiation to maximise on flowering and fruiting. The addition of a south facing terraced area, particularly of a natural stone, will raise the temperature and enable many potted plants to thrive and any raised garden beds in the vicinity will benefit immensely, not to mention a warmer area for seating and al fresco dining too. A glasshouse retains vast amounts of heat radiation and is highly recommended for those tender loving plants that are more suited for a warmer Mediterranean climate. Cold frames and glasshouses enable complete control from the elements and a variety of microclimates can be created, the positioning is of the up most importance; away from shade, falling leaves and wind funnels. A water feature, such as a pond, can maintain a cool temperature in relation to the surrounding area and a genial place to repose. Plants grown against a north facing solid wall will most likely be subjected to full shade and cooler temperatures in comparison to the south facing side of the wall which will be subjected to full sun and a different microclimate. The area of shade in the winter can be much greater than during the summer as the sun sits higher in the sky. Introducing large trees will create areas of shade and again changing the microclimate. Planting under treetop canopies and next to hedges will more likely be subjected to a dapple shade and experience an environment similar to that of a woodland. It is, therefore, important when designing a new garden to take into consideration the newly formed areas that increase heat and shade from new structures such as a solid wall, fencing, trellis, pergolas and trees. 2.Wind Wind has a huge effect on the design of a garden and it should be managed and mitigated to prevent damage to plants and structures. Strong winds can cause havoc, but light winds are beneficial in preventing a stagnant atmosphere and the diseases that thrive in humidity. Wind funnelling may exist in the garden and it is best to avoid planting delicate plants in these areas. There are two main types of windbreak that can be implemented; a structural windbreak or a natural windbreak. A man-made structure should be permeable to allow some gusts to pass through, albeit, at a reduced speed, a bespoke timber slat fence is an ideal example. A solid non-impermeable windbreak, such as a brick wall at times can be ineffective as downdraught and turbulence will exist on the leeward side. A natural windbreak will consist of planting a suitable hedge or trees to lessen the wind as it passes through and into the garden. It should be noted that the growing conditions on each side of a windbreak will be different; the leeward side close to the hedge or wall may also receive less rainfall. The conclusion: It is possible to create a variety of different microclimates within a single garden, that in itself may have its own localised or microclimate in relation to its surrounding area. |
Welcome!Here at Penwarne Landscaping we are all passionate about gardens, and believe that outdoor spaces are just as important as indoor ones! In this blog, we regularly share our expertise along with tips and tricks that you can use to make the most of your garden and home. Archives
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